DRIVEN Blog
Take it From a Healthy Habits Fanatic.
3 Tiny Changes That Will Keep You In The Present. As I’ve been settling into a daily cadence, my well-being has become an effortless endeavor. Okay, that’s not entirely true, but it is becoming…
Rewiring The Brain: How To Use Habit To Regulate Your Emotions
It’s undeniable that your Response Flexibility, which results from strengthening the homeostasis of your nervous systems, is your ticket to Self-Regulation. As I laid out in my recent article Let’s Get Flexible…
The Food Factor, Part 3: Energy & The Educated Eater
As professionals, when our physical energy and emotional resilience become compromised or depleted, we tend to have a pretty good idea of whom or what to attribute it to. Career-derived stress and…
The Food Factor, Part 2: Adjusting Your Diet Mindset
Here’s a familiar adage: “You are what you eat.” It’s been uttered so often that it became a cliché generations ago. Most of us understand its meaning on some scientific level, even those of us who are…
The Food Factor, Part 1: Your Diet = Your Resilience
It’s a clear-cut case: Exercise must supplement your other good physical energy habits if you expect to maintain grit and resilience in your life and career. In addition to keeping your weight in-check…
Talkin’ Turkey, Drinkin' Juice.
Poll 30 people about their Thanksgiving wine preferences, and you might find yourself in a bit of an algorithmic pickle— you’ll likely get 30 distinct responses. I know because I’ve tried it, and I spent…
The Experimental Herbalist: Diet and My Pursuit of Personal Energy
Living a life with Deborah equates to plenty of exciting culinary exploration, and this has now been my delight for nearly a decade! The “healthful hedonism” of consuming whole foods, with whole…
Something’s Gotta Give: My Initiative For Fragrance-Neutral Dining
The restaurant business. I know it well, from both sides of the table. I’ve done my share of dining out, for business and for sport. I’ve proudly been part of the wait staff at several of NYC’s most elite…
Savor The Season: DRIVEN’s Autumn Wine Roundup for 2015
Welcome, Autumn! And with it, welcome not just to the sense-worthy nuances that signal the change of seasons, like the crisp air, the colorful foliage and the sound of leaf blowers in the distance…
On The Rise: 10 Healthy Habits To Boost Your Happiness
In daily life, we each have our ‘happiness reference point’. Think of the contentment spectrum as a city skyscraper: The closer your elevator is to the penthouse office, the happier you are…
Paradise-On-Hudson: An Insider’s Guide To Cold Spring, New York
With all the excitement surrounding DRIVEN’s August 15th Cold Spring Community Day and its participating merchants, it might be a nice idea to explain why we chose this location for our annual…
Stay True to Your New Year’s Resolutions: Check Out MARY’s Secret Ingredients
What was your New Year’s resolution this year? Was it to stretch the boundaries of your cooking? To branch out and discover new recipes? Maybe you resolved to cook healthier with better…
Everyone’s Favorite Word: Flapjacks!
Sometimes we call them pancakes, but that word just seems way too conventional for the type we have in mind. Ours aren’t the kind you‘d slather in maple syrup at breakfast; these are the sort you’d…
Hudson Redux: Why I Keep Returning to This Fascinating River Town
Back in the spring, I had posted an article titled A Place Called Hudson: A Must-Visit for New Yorkers, detailing my weekend getaway with Deborah to the city of Hudson, NY. Our new favorite nearby…
Keynote Cornerstones: 13 Life Lessons for Young Professional Women to Live By
In preparing for my upcoming keynote address, I soberly contemplated what insights to share with a group of impressive young women about the road ahead, their place in the world, and…
Saugerties by Storm: Small-Town Charm Awaits at the Foot of The Catskills
Saugerties IntersectionExploring historic Hudson Valley villages can become a New Yorker’s hobby. Deborah and I have done our share, and I periodically report upon all the worthwhile nooks and…
Weeding Out The Good Stuff: Enjoying Dandelion Greens
DandelionsIn the rotation of seasonal leafy greens at my table are the sassy, sturdy and pleasantly bitter dandelion greens. Yes, those dandelion greens….the ones you find growing in your front yard under a tiny yellow flower with a bumble bee on top. But they are so much more than weeds in your lawn; Dandelion greens…
Summer Sipping Wine Event: The Lost Recipes
There’s been quite a bit of animated conversation in the 5 weeks following our Spring & Summer Sipping wine and food pairing event. Most of it has been centered on the food part. I’ve been gradually posting my recipes for the evening’s scrumptious fare, and…
School’s Out!: Giving Teachers Gifts They’ll Actually Enjoy
I can remember back to my school days, and being so excited to show appreciation to my favorite teachers at the end of the school year with small gifts. The problem was I had been a little short on creativity. I ended up gifting mostly stale candies and dusty…
The Tastes of Spring and Summer: Two Original Recipes From Goldie’s Kitchen
As promised, the recipes for 2 of the favorite dishes from May’s Spring & Summer Sipping food and wine event are officially revealed! What’s even more exciting is how simple it is to get them right. A trip to your local grocer and perhaps a visit…